At Mios Kitchen, we focus heavily on keeping up with current market preferences. Hence, menu development is a continuous effort in attracting new customers without compromising our existing and loyal customers. Getting the customers excited about their experience at Mios Kitchen is our biggest concern. Therefore, we provide our customers with the most vibrant decor and music selection in creating our very own ‘Mios Kitchen ambiance’; cozy, fun, and casual.

Time and experience have helped us tremendously in improving the various segment of Mios Kitchen’s operations and management. To be where we are today, we remain committed to continuously refining our identity, product, service quality to meet the latest market demand. We pride ourselves on hiring local talents within the locality we are at, and we ensure that strong staff management is a core value of our business. Currently operating in four locations; Bandar Kinrara, Putrajaya, Seksyen 15 Shah Alam, and Alami Garden in Shah Alam too, we are optimistic about opening more neighbourhoods in the future and serve the bigger communities in Malaysia.